Gochi

Improved soil structure by making the soil more porous, permeable and aerated. Improved germination of seeds, root development, chlorophyll, enhance photosynthesis process and vitamin content. Improved uptake and translocation of micro/macro nutrients & stabilizes pH. Inducing early maturity by enhancing enzyme activity. Encourages the development of beneficial soil micro organisms. Helping plants to resist drought. Resulting in higher yields and better quality or crops produce. Usage Recommended Crops Wheat, Paddy, Sugarcane, Chilies, Oilseeds, Fruits and vegetables etc.